Spain · reservoirs at 41% · cold chain margins compressingGulf · ~85% of food imported · airfreight margins compressing

Supply, without
the rain.the imports.

Spanish reservoirs are collapsing.The Gulf imports most of what it eats. We install sealed, water recycling produce units in your car park and contract the output. Physical risk becomes contracted certainty. Zero municipal water draw. Zero food kilometres.

Explore the unit in 3D

0 L/day municipal water 10 °C drop passive cooling, no fans 53–7427–64% lower vs. today's effective cost
01
Resilient supply
Sealed water cycle, no drought exposure. Your shelves stocked when the open field supply failsthe import chain chokes.
02
Predictable cost
One monthly number per unit, fixed for the contract term. No scarcity premium, no logistics surcharge.
03
Verifiable ESG
Zero kilometre, on site, fully metered. Auditable carbon and water numbers your sustainability team can sign.
The basins are draining faster than the boardrooms can reprice them.The region flies its dinner in, priced in someone else's harvest.
The next supermarket supply chain has to generate its own water, cool itself, and stand where the customer already is.
AgriLoop EspañaGulf · Founders' note, 2026

01 · Context

When the basins run dry,When the flights stop,
shelves run empty.

68.3%85%

of Spain's fresh produce value sits in regions facing the most severe water shortages.of the Gulf's food is imported. Fresh herbs mostly arrive by air, repriced with every fuel spike.

18.2%$3/m³

reservoir capacity in Andalusia, the country's largest producing region.what Dubai charges commercial users for desalinated municipal water. Growing in open air here means buying water at industrial prices.

€14.5B120

annual production value at risk in the Andalusia basin alone.of natural freshwater per person per year across the Gulf. The UN absolute scarcity threshold is 500.

Today's fresh produce supply chain. A linear flow from basin to buyer with four labelled points of failure: water source, field harvest, cold chain transport, and shelf turnover. Each node carries a drought year repricing risk. TODAY · LINEAR SUPPLY CHAIN RESERVOIR 18.2% FULL FOREIGN FIELD ANOTHER CONTINENT IRRIGATION TO AIRPORT FIELD DROUGHT EXPOSED AIR CARGO FUEL EXPOSED REFRIGERATED HAUL 1,400 KM AIRFREIGHT + CUSTOMS 3,000+ KM DC SHELF EMPTY AGRILOOP · COLLAPSED DISTANCE FOOD KILOMETRES 1,400 km 3,000 km 0 km UNIT 0 KM SHELF
PLATE 01 — BASIN TO BUYERFIELD TO BUYER Today's chain has four points of failure between the basin and the buyer. Each one reprices in a drought year.Today's chain has four points of failure between a foreign field and the buyer. Each one reprices with every fuel spike and heat record.

The crisis is concentrated where the produce is grown. When the basins run dry, supermarket shelves run empty.

02 · The unit

One sealed unit.
Three exposures eliminated.

Reservoir collapse, cold chain fragility, and Spanish summer heat all stop at the container wall. The unit generates its own water, recycles its own humidity, and cools itself without mechanical refrigeration. The engineering sits behind the technical tab below for buyers who need to verify it.

Cross section of the AgriLoop unit. A 40 foot shipping container with a solar PV array on the roof, a passive thermal chimney rising at the top, four levels of LED grown produce inside, a hydrophilic film ceiling that condenses transpiration, a reed bed under the floor for water filtration, and three numbered callouts: 01 water, 02 air, 03 cool. SOLAR PV · 3.2 KWP CHIMNEY ↑ GREYWATER 01 WATER 02 AIR 03 COOL ×2 12.2 M · 40 FT HC UNIT 01 · ES
PLATE 02 — SEALED UNIT Long section · 40 ft high cube unit
  • 01External water supplySealed water cycle, EU compliant. No mains dependency, no irrigation cuts.
  • 02Cold chain logisticsProduction sits where the customer already is. Zero kilometre, no refrigerated transport.
  • 03Mechanical refrigerationPassive thermal chimney and evaporative cooling replace HVAC. Solar PV runs the rest.
Verify the engineering

03 · Value proposition

Two equations.
One fixed monthly number.

Traditional fresh produce pricing is built on three variables you cannot control. Ours is built on two you can.

Traditional model
Price = Market context + Logistics + Scarcity premium

Three exposures, none of them yours, all of them rising.

AgriLoop absorbs the three pricing inputs into one fixed lease. Three risk inputs on the left labelled market context, logistics, and scarcity premium feed into an AgriLoop block in the middle. One output arrow on the right exits as a fixed monthly lease. MARKET CONTEXT LOGISTICS SCARCITY PREMIUM THE UNIT ABSORBS RISK FIXED LEASE € / month
PLATE 03 — RISK ABSORPTIONThree exposures collapse into one contracted line item.
AgriLoop model
Price = Monthly lease ÷ Units produced

One number, contracted, indexed only to inflation.

Traditional supplyAgriLoop contract

Risk profile

  • Drought exposed yields
  • Insurance repricing live
  • 1,200 km cold chain logistics
  • Seasonal price spikes
  • Variable quality, variable shrink

Predictable infrastructure

  • Zero weather exposure
  • Fixed monthly cost, indexed
  • 0 km, produce on site
  • 365 days, identical price
  • Specified yield, specified grade

04 · The cost today

These herbs cost you the most.
Here is what we charge instead.

The line items where the cold chain hurts the worst. Imported, perishable, scarce when reservoirs drop.The line items where the airfreight hurts the worst. Imported, perishable, repriced with every heat record. The price your store pays today against the contracted price AgriLoop delivers from a unit in your car park.

01 Basil
Today €35$19/kg €23 wholesale + 35% shrink + cold chain$12 landed wholesale + 40% shrink + handling
AgriLoop €16$14/kg contracted price, all in
€41,800$11,400 saved per year · one unit · 54%27% lower
02 Tarragon
Today €102$53/kg €70 wholesale + 40% shrink + cold chain$35 landed wholesale + 45% shrink + handling
AgriLoop €47$25/kg contracted price, all in
€76,600$38,900 saved per year · one unit · 53%53% lower
03 Microgreens
Today €184$137/kg €120 wholesale + 50% shrink + cold chain$90 landed wholesale + 50% shrink + handling
AgriLoop €48$50/kg contracted price, all in
€245,000$156,600 saved per year · one unit · 74%64% lower

05 · Supermarket savings

Specialty herbs, by the kilo.

The six herbs your store loses the most margin on. Basil, cilantro, mint, chives, tarragon, microgreens. Pick one. The calculator shows your current cost (wholesale plus shrink plus cold chainchilled handling) against AgriLoop's contracted price per kilo. Indicative only, full assumptions in the data room.

06 · Investor

Recurring revenue,
backed by supermarket counterparties.

Each unit deployed is a contracted, indexed monthly cashflow stream from an investment grade procurement partner. The product the supermarket buys is supply chain certainty; the asset we operate is the unit.

Revenue model
Per unit, per month, contracted lease
Contract term
5 years, CPI indexed
Counterparty
Tier one supermarket procurement
Capex per unit
31k all in$34k landed Gulf
Payback
2.4 years, baseline lease2.9 years, baseline lease
Cash margin
40% baseline, up to 79% premium lines38% baseline, up to 79% premium lines
Addressable units
3,800 car parks · ES + PT1,100 anchor stores · GCC
Exit framing
Strategic to grocer, infra to fund

Detailed cohort economics in the live calculator. Run your own numbers →

Single unit cashflow profile 5 year contract · CPI indexed · €31k$34k capex
Single unit cashflow over a five year contract. A bar chart with one capex draw at year zero, followed by sixty contracted monthly lease payments rising slightly each year as the lease indexes to CPI. A cumulative line shows net cash after operating costs crossing break even before year three and ending positive. At year five the contract renews or the unit redeploys. $0 $2.5k/mo $3.0k/mo −€31k−$34k CAPEX Y1 Y2 Y3 Y4 Y5 +€35k+$29k NET OF OPEX PAYBACK · 2.4YPAYBACK · 2.9Y RENEW OR REDEPLOY
One unit, one capex line, sixty contracted monthly payments. Bars tick up each year with CPI; the line is cumulative cash after operating costs, breaking even at 2.42.9 years.

07 · Technical

How it works.
Three closed loops, one sealed unit.

For buyers and ESG teams who need to verify the engineering. Skip if you only need the numbers.

Loop 01 · Water

Greywater becomes irrigation.

Every supermarket already generates greywater, from floor cleaning, produce misting, and staff facilities. We capture it and pass it through a sand and gravel reed bed whose roots digest impurities biologically. A solar powered UV pass brings the water to EU food grade compliance before it reaches the plants. External water supply, eliminated.

Throughput
2,400 L/day
Compliance
EU 2020/741
Loop 02 · Air

Transpiration becomes rain.

Plants transpire moisture as they grow. In a standard greenhouse this humidity is lost to ventilation. A hydrophilic film on the container ceiling captures that vapour, condenses it into droplets, and returns it directly to the plants below. The result is a self sustaining microclimate that recycles its own humidity without a single mechanical part.

Recovery
87%
Pumps
Zero
Loop 03 · Cool

Hot air becomes cool air.

Damp palm fibre Persiana mats cool incoming air by up to 10 °C through evaporation. The same principle has cooled Spanish water for centuries in the traditional Botijo clay vessel. A passive thermal chimney uses solar heat to draw the hot air up and out, pulling the cool breeze through the plant racks without an electric fan.

Cooling Δ
−10 °C
Energy
Solar PV
Loop 01 · Water
Throughput2,400 L/day
The three closed loops inside one sealed unit. A cutaway of the container with three layered loops. Water loop: greywater enters, passes through a reed bed and a UV pass, irrigates the plants. Air loop: plants transpire, a hydrophilic ceiling film condenses the moisture, the condensate returns to the roots. Cool loop: incoming air passes through damp palm fibre mats, a thermal chimney draws hot air out through the roof. SOLAR PV · 3.2 KWP GREYWATER IN UV REED BED + UV VAPOUR FILM ↑ HOT OUT +38°C DRY −10 °C PERSIANAS PLATE 04 — THREE CLOSED LOOPS · CUTAWAY

08 · Timing

The window opens once.
It is open right now.

Three forces converged in 2024 and create the opening for a defensible, water resilient produce platform. Build infrastructure ahead of the repricing, and the platform becomes a category before competitors can respond.

2024 → 2027 · EU funding2018 → 2051 · State mandate

NextGeneration alignmentFood security strategies

Billions in EU funding earmarked for water digitalisation and urban green transitions in Spain map directly onto AgriLoop unit economics.The UAE National Food Security Strategy 2051 targets first place in global food security. ADIO AgTech incentives and Vision 2030 programmes fund exactly this class of infrastructure.

Live · AndalusiaLive · GCC

Repricing in motionImport bill compounding

Andalusian agricultural land and crop insurance are repricing live as drought becomes the new baseline. First mover infrastructure wins the deal flow.The Gulf imports up to 85% of what it eats, repriced with every fuel spike and heat record. Local production wins the hedge.

2025 → 2030 · MandatesLive · Dubai

Supermarket ESG mandatesProven local demand

National retailers are under contractual pressure to decarbonise their supply chains. AgriLoop is shovel ready infrastructure that ticks every box.The Gulf already runs the world's largest vertical farm. Bustanica ships a million kilograms a year into Spinneys, Carrefour and Choithrams. The buyer behaviour is proven; the car park is the next step.

09 · Go to market

Three entry points.
One unified strategy.

Every segment shares the same physical product. Different counterparties, different sales motions, identical underlying unit economics.

01 · Anchor

National supermarket chains

ESG conscious procurement directors replacing variable, water dependentimport dependent supply with a fixed, predictable infrastructure lease. The pitch: convert physical risk into contracted certainty.

€2.4kmonthly lease / unit
02 · Premium

Hospitality & resorts

Luxury hotels and resorts in water stressed tourist destinations already pay a premium for quality and provenance. Zero KM, locally grown produce is a natural fit for their positioning.

price uplift vs anchor
03 · Proof

Bio & independent retailers

Bio and organic focused retailers in Madrid and BarcelonaDubai and Riyadh already command a premium for Zero KM produce, serving as proof of concept partners before scaling through national chains.

2026first deployment

10 · The ask

Circular economy.
EU capital.Gulf capital. Contracted cashflow.

We're raising to deploy two flagship units, validate sell through with national procurement, and lock in EU NextGeneration co funding before the next allocation cycle closeslock in Gulf food security incentives while the programmes are funding exactly this.

Every unit deployed is a recurring, contracted cashflow stream backed by a supermarket grade counterparty. The water crisis is already repricing agricultural land and insurance across Andalusia and the Segura basin.The import bill is already repricing every produce contract from Dubai to Riyadh. The window to build infrastructure ahead of that repricing is open now.

Two flagship units in design. EU NextGeneration co funding application underway.ADIO AgTech incentive conversation underway. Anchor counterparty introductions in motion. Pilots shipping 2026.

All figures pre money, indicative, subject to definitive documentation. Full pack on request.

11 · Team

Built by two founders
in Spain.in Spain, expanding to the Gulf.

AgriLoop España is the work of Esben Lomholt and Enzo Kekligian. Bios and advisor board to follow.

EL

Esben Lomholt

Founder
EK

Enzo Kekligian

Founder

Future proofing the
Spanish food economy.Gulf food economy.

Whether you are a supermarket chain, a hospitality partner, or an investor, we are shipping pilots in 2026. Let us talk about what that looks like for you.